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Ooni Karu 12G Multi-Fuel Pizza Oven vs Ooni Koda 12 Gas Pizza Oven (2026)

✍️ By the 247Verdict Editorial Team📅 Updated 05 October 2026

Which is better? We compared both on score, owner ratings, pros and cons.

Ooni Karu 12G Multi-Fuel Pizza Oven

Ooni Karu 12G Multi-Fuel Pizza Oven

9.3/10 Excellent

4.4★ (8,600 owners)

Wood, charcoal or gas (with burner), 500°C, 12-inch. The versatile premium Ooni.

Full Review
VS
Ooni Koda 12 Gas Pizza Oven

Ooni Koda 12 Gas Pizza Oven

9.1/10 Excellent

4.4★ (14,200 owners)

Gas-powered, 500°C in 15 minutes, 12-inch pizzas. The easiest route to authentic Neapolitan pizza at home.

Full Review

At a Glance

Ooni Karu 12G Multi-Fuel Pizza OvenOoni Koda 12 Gas Pizza Oven
247Verdict Score 9.3/10 9.1/10
Owner Rating 4.4★ (8,600) 4.4★ (14,200)
VerdictExcellentExcellent
FuelWood/charcoal/gas (burner sold separately)Gas (propane/butane)
Max Temp500°C500°C
Heat-up15 min (gas) / 20 min (wood)15 minutes
Pizza SizeUp to 12 inchUp to 12 inch
Weight12.8kg9.25kg

Quick Verdict

Both are strong choices, but the Ooni Karu 12G Multi-Fuel Pizza Oven edges ahead with a 9.3/10 vs 9.1/10. Wood, charcoal or gas (with burner), 500°C, 12-inch. The versatile premium Ooni. That said, the Ooni Koda 12 Gas Pizza Oven is worth considering if Gas-powered, 500°C in 15 minutes, 12-inch pizzas. The easiest route to authentic Neapolitan pizza at home. Check the current price on Amazon →

Pros & Cons Side by Side

Ooni Karu 12G Multi-Fuel Pizza Oven

  • Burns wood, charcoal, and gas (with optional Ooni gas burner) — maximum versatility
  • Wood and charcoal deliver authentic smoky flavour impossible in gas-only models
  • Improved G-series design with better door seal retains heat more efficiently
  • Reaches 500°C equally quickly on wood as on gas
  • Can smoke, cook, and bake — not just pizza
  • More complex to use than gas-only Koda — wood fire management required
  • Gas burner is a separate £80 purchase if you want gas convenience
  • Heavier at 12.8kg vs Koda's 9.25kg

Ooni Koda 12 Gas Pizza Oven

  • Reaches 500°C in under 15 minutes — faster than any domestic oven
  • Gas connection means instant-on, consistent temperature, no fuel management
  • 12-inch stone bakes a pizza in 60 seconds at full temperature
  • Compact folding legs — fits on any patio table or worktop
  • Gas version is beginner-friendly: set temperature, cook, clean
  • Gas-only — no option for wood/charcoal if you want smoky flavour later
  • 12-inch limit — no option for larger 16-inch pizzas
  • Requires gas bottle connection (not included)

FAQ

Which is better, Ooni Karu 12G Multi-Fuel or Ooni Koda 12 Gas Pizza?

Both are strong choices, but the Ooni Karu 12G Multi-Fuel Pizza Oven edges ahead with a 9.3/10 vs 9.1/10. Wood, charcoal or gas (with burner), 500°C, 12-inch. The versatile premium Ooni. That said, the Ooni Koda 12 Gas Pizza Oven is worth considering if Gas-powered, 500°C in 15 minutes, 12-inch pizzas. The easiest route to authentic Neapolitan pizza at home.

Is the Ooni Karu 12G Multi-Fuel worth the extra cost?

Yes — Ooni Karu 12G Multi-Fuel Pizza Oven scores higher at 9.3/10 vs 9.1/10.

Who is the Ooni Karu 12G Multi-Fuel best suited to?

Wood, charcoal or gas (with burner), 500°C, 12-inch. The versatile premium Ooni.

Who is the Ooni Koda 12 Gas Pizza best suited to?

Gas-powered, 500°C in 15 minutes, 12-inch pizzas. The easiest route to authentic Neapolitan pizza at home.

What are the main downsides of each?

Ooni Karu 12G Multi-Fuel Pizza Oven: More complex to use than gas-only Koda — wood fire management required; Gas burner is a separate £80 purchase if you want gas convenience. Ooni Koda 12 Gas Pizza Oven: Gas-only — no option for wood/charcoal if you want smoky flavour later; 12-inch limit — no option for larger 16-inch pizzas.

Do owner ratings agree with our verdict?

Largely, yes — Ooni Karu 12G Multi-Fuel Pizza Oven sits at 4.4★ from 8,600 verified Amazon owners, and Ooni Koda 12 Gas Pizza Oven at 4.4★ from 14,200.

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